Indian Springs’ Dining Hall provides delicious, nutritious meals to Springs students, faculty, and guests.
Indian Springs' Dining Hall offers a hearty, choice-filled breakfast, lunch, and dinner seven days a week during the school year. Day students receive lunch as part of their tuition and may eat breakfast and dinner by signing in upon their arrival to the Dining Hall. (Families are billed monthly for extra meals.)
Sage Dining, the school's food service provider, prides itself on using fresh ingredients (no canned, no frozen!) and preparing all meals from scratch. Seasonal produce, picked fresh from the school's own organic garden, is often incorporated into the menu. To see this week's menu, please click here.
To learn more about how we have adapted dining at Springs to the current COVID-19 situation, please click here to read about new protocols in our re-entry plan.